Description
BOH Tea Leaves 500g is a large-pack loose-leaf black tea produced by BOH Plantations in Cameron Highlands, Malaysia.
This product contains 100% black tea leaves (Broken Orange Pekoe grade), processed and packed without teabag filtration. It is designed for brewing strong, traditional tea using a teapot, strainer, or tea filter.
The tea is sourced from BOH’s highland plantations in Cameron Highlands, where the cooler climate produces a robust, full-bodied black tea with a deep amber-gold liquor and slightly brisk, astringent finish. The 500g format is a bulk household size intended for frequent tea drinkers, food service use, or preparation of milk tea.
Preparation is standard:
- Use ~2–3g tea leaves per cup
- Steep in near-boiling water (90–100°C)
- Brew 2–5 minutes depending on strength preference
- Can be consumed plain or with milk/sugar
In sensory profile, this tea is typically strong, slightly malty, and earthy, with higher intensity compared to teabag versions due to fewer broken dust particles and more intact leaf structure. It is commonly used in Malaysia for kopitiam-style tea and teh tarik preparation, where strong tea concentration is preferred before mixing with milk.
Overall positioning: this is a bulk-format everyday black tea, optimized for cost efficiency and strong brew output rather than delicate aroma or specialty-grade tea complexity.




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